As I unwrapped the fragrant package of strawberries, it hit me that Halloween was just around the corner. What better way to celebrate than with these charming Strawberry and Chocolate Fudge Mice? This whimsical dessert combines a rich chocolate fudge exterior with juicy, fresh strawberries inside, creating a delightful blend of flavors that’s perfect for any festive gathering. One of the best perks? These adorable treats are a breeze to whip up, requiring absolutely no artistic flair—just a little holiday spirit and your hands! Plus, they can be made ahead of time and stored in the fridge, making them an ideal no-fuss finger food for your Halloween party. Are you ready to create these spooktacular delights? Let’s dive into the recipe!

Why Are Strawberry Fudge Mice So Loved?
Irresistible Charm: These cute treats are sure to be the star of your Halloween party, captivating both kids and adults alike with their whimsical designs.
Easy to Prepare: The no-bake aspect means you can create these fudge mice without any fuss, making it a time-saving dessert option.
Flavor Fusion: The combination of rich chocolate and fresh strawberries delivers a taste sensation that’s both creamy and fruity, offering a delightful contrast in each bite.
Make Ahead Magic: Prep these fudge mice in advance and keep them in your fridge, allowing you to enjoy the festivities without the last-minute rush.
Versatile Looks: With the freedom to customize toppings, like sprinkles or different fruits, each batch can have its unique personality while being equally scrumptious.
These Strawberry and Chocolate Fudge Mice are perfect for adding a fun twist to any Halloween spread—just like our Oreo Stuffed Chocolate treats that are always popular!
Strawberry and Chocolate Fudge Mice Ingredients
• For the Fudge
- Sweetened Condensed Milk – Provides sweetness and creamy texture; substitute with evaporated milk for a less sweet option.
- Cocoa Powder – Adds rich chocolate flavor; use unsweetened cocoa for a more intense taste.
- Salted Butter – Enhances flavor and helps achieve the right texture; unsalted butter can be used with a pinch of salt.
• For the Coating
- Grated Chocolate or Chocolate Sprinkles – Used for rolling the finished mice, adding texture and visual appeal; dark or milk chocolate can replace based on preference.
• For the Mice
- Strawberries – Fresh fruit for the center, contributing juiciness; select small to medium strawberries for better bite-sized treats.
- Roasted Peanuts (or Alternatives) – Serves as ears; can use sliced almonds, sunflower seeds, or pine nuts based on nut allergies.
- Colored Shaped Sprinkles – For decorative eyes and nose, enhancing visual appeal.
These ingredients will help you create the most delightful Strawberry and Chocolate Fudge Mice perfect for this spooky season!
Step‑by‑Step Instructions for Strawberry and Chocolate Fudge Mice
Step 1: Prepare Fudge
Start by greasing a plate with butter to prevent sticking. In a medium saucepan, combine sweetened condensed milk and sifted cocoa powder. Place the pan over medium heat, adding salted butter as you stir continuously. Keep mixing for about 7-8 minutes until the mixture thickens and starts to pull away from the sides of the pan, indicating your fudge for the Strawberry and Chocolate Fudge Mice is ready.
Step 2: Cool Fudge
Once thickened, carefully transfer your fudge mixture onto the greased plate, spreading it evenly. Allow it to cool at room temperature, or for a quicker set, pop it into the refrigerator for about 15-20 minutes. The fudge should become pliable but not too hard, making it easier to shape into your adorable mice later.
Step 3: Shape Mice
While the fudge cools, gently wash and dry your strawberries. Take a small portion of the cooled fudge, enough to cover each strawberry, and with damp hands, shape the fudge around the fruit to create a mouse-like figure. Ensure each strawberry is completely covered, forming a seamless chocolate exterior typical of your delightful Strawberry and Chocolate Fudge Mice.
Step 4: Decorate
To add a charming touch to your Strawberry and Chocolate Fudge Mice, roll each fudge-covered strawberry in grated chocolate or chocolate sprinkles for texture. Use any remaining fudge to create small tails, attaching them to the back of the mice. For ears, press roasted peanuts gently into the fudge, and finish by adding colored shaped sprinkles for the eyes and nose.
Step 5: Refrigerate
Once fully decorated, place the mice back onto the greased plate or a serving platter. Refrigerate your Strawberry and Chocolate Fudge Mice for at least 30 minutes to help them set before serving. This will ensure the fudge holds its shape and stays perfectly chilled, making them a spooktacular treat for your Halloween gathering.

What to Serve with Strawberry and Chocolate Fudge Mice
Elevate your Halloween gathering with delightful side dishes and treats that balance perfectly with these adorable fudge mice!
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Chilled Fruit Platter: A vibrant assortment of seasonal fruits adds a refreshing touch, perfectly complementing the indulgent fudge.
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Ghostly Marshmallow Treats: Light, fluffy marshmallows shaped like ghosts bring a spooky flair and provide a sweet contrast to the creamy fudge.
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Halloween Punch: A fruity punch with hints of citrus and berries not only quenches thirst but also enhances the festive spirit of your party.
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Nutty Snack Mix: A crunchy blend of nuts and dried fruits provides a satisfying textural contrast to the soft fudge, keeping guests munching happily.
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Mini Pumpkin Pies: These bite-sized pies bring in seasonal flavors that resonate with the Halloween theme and create a perfect sweet balance alongside your fudge mice.
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Chocolate-Covered Pretzels: The salty-sweet combo of pretzels dipped in chocolate pairs nicely with the fudge, pleasing both young and old party-goers.
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Witch’s Brew Cupcakes: Decorated with green frosting and gummy candies, these spooky cupcakes are sure to be a hit and bring extra excitement to the dessert table.
Serve these alongside your Strawberry and Chocolate Fudge Mice for a celebration that is as delicious as it is festive!
Storage Tips for Strawberry and Chocolate Fudge Mice
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Fridge: Keep your Strawberry and Chocolate Fudge Mice stored in the refrigerator for up to 1-2 days. This helps maintain their freshness and shape, ensuring they’re delightful to serve any time!
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Airtight Container: Use an airtight container to store the fudge mice, preventing them from absorbing any fridge odors and keeping them perfectly delicious.
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Freezer: If you want to make them ahead, freeze the fudge mice for up to 2 months. Just make sure they’re in a single layer to avoid sticking and allow them to thaw in the fridge before serving.
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Reheating: There’s no need to reheat these treats. Serve them chilled directly from the fridge for the best flavor, preserving that wonderful contrast of creamy fudge and juicy strawberries.
Strawberry and Chocolate Fudge Mice Variations
Get ready to put your own spin on these delightful treats and let your creativity flow!
- Fruit Swap: Replace strawberries with cherries or mini marshmallows for a fresh twist on flavor. Each variation brings a unique essence that can surprise your taste buds in delightful ways!
- Vegan Friendly: Use dairy-free butter and sweetened condensed milk alternatives for a fully plant-based version of these fudge mice. They’ll be just as creamy and delicious, perfect for everyone at your gathering!
- Nut-Free Option: Swap out roasted peanuts with sunflower seeds or omit them entirely to make this dessert safe for nut allergies. Your fudge mice will still pack a punch of charm and taste!
- Flavor Infusion: Add a few drops of vanilla extract to the fudge mixture for an enhanced flavor profile. This subtle touch elevates the whole experience, giving your treats an extra layer of deliciousness.
- Spices Galore: Sprinkle in a dash of cinnamon or nutmeg into your fudge for a warm, cozy spice note that complements the chocolate beautifully. This twist will leave everyone guessing about your secret ingredient!
- Extra Crunch: Fold in crispy rice cereal to the fudge for a delightful crunch. This added texture elevates the bites, making them even more fun to eat!
- Colorful Decor: Use different shaped chocolate chips or edible glitter sprinkles to give your mice unique personalities. A little decoration can turn these treats into a festive centerpiece!
- Cocoa Variety: Experiment with white chocolate or a flavored cocoa powder for the fudge exterior. Each option will alter the visual appeal, taking your fudge mice from spooky to elegant!
The possibilities are endless with these Strawberry and Chocolate Fudge Mice! While you’re at it, consider pairing them with our Moist Chocolate Chip or Chocolate Pumpkin Cupcakes for an unforgettable Halloween dessert spread!
Make Ahead Options
These Strawberry and Chocolate Fudge Mice are perfect for meal prep, allowing you to enjoy a stress-free Halloween party! You can prepare the fudge mixture up to 24 hours in advance; simply follow the first two steps of the recipe and refrigerate the cooled fudge tightly wrapped in plastic wrap. The shaped mice can also be made ahead—just cover them with a lid or plastic wrap and keep them in the fridge for up to 3 days. To ensure they remain just as delicious, wait to add any decorative sprinkles or nuts until right before serving, keeping those crunchy textures intact. When you’re ready to serve, simply take them out of the fridge and enjoy these delightful treats!
Expert Tips for Strawberry and Chocolate Fudge Mice
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Continuous Stirring: Always stir the fudge mixture continuously to prevent burning. A gentle hand will ensure a creamy texture.
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Dampen Hands: Keep your hands slightly damp while shaping the fudge around the strawberries to avoid stickiness and make the process smoother.
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Consistent Thickness: Ensure the fudge is cooked to the right thickness. It should pull away from the pan—a sign that your Strawberry and Chocolate Fudge Mice will hold their shape beautifully!
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Chill Time: Don’t skip the refrigeration step after shaping; it helps the fudge set properly and enhances flavor.
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Ingredient Substitutes: Feel free to mix it up! Use different fruits or alternative toppings; just ensure they’re compatible to maintain that delicious flavor profile.

Strawberry and Chocolate Fudge Mice Recipe FAQs
How do I choose ripe strawberries for this recipe?
Absolutely! When selecting strawberries, look for small to medium-sized berries that are vibrant red and firm to the touch. Avoid any with dark spots all over as they’re likely overripe. If you’re feeling adventurous, try to find organic strawberries; they tend to have richer flavors and are more enjoyable in these delightful Strawberry and Chocolate Fudge Mice!
What’s the best way to store leftovers?
Very good question! Store your Strawberry and Chocolate Fudge Mice in an airtight container in the refrigerator for up to 1-2 days. This helps maintain their freshness and shape. Remember, you want to keep them away from strong odors in the fridge to ensure they stay delicious!
Can I freeze these fudge mice for future enjoyment?
Absolutely! You can freeze Strawberry and Chocolate Fudge Mice for up to 2 months, which is perfect if you’re planning ahead for Halloween or other gatherings. To freeze, place them in a single layer on a parchment-lined baking sheet until solid, then transfer them to an airtight container. When you’re ready to enjoy them, just let them thaw in the fridge overnight. They’ll come back just as creamy and delightful!
What if my fudge mixture is too thick or too runny?
Not a problem! If your fudge seems too thick, you can gradually add a tablespoon of sweetened condensed milk while stirring on low heat until it reaches the desired consistency. On the other hand, if it’s too runny, continue cooking it on medium heat while stirring frequently until it thickens up and pulls away from the sides of the pan, which usually takes about 7-8 minutes. Patience is key for the perfect fudge in your Strawberry and Chocolate Fudge Mice!
Are these suitable for people with nut allergies?
Very much! If you’re preparing these treats for someone with nut allergies, simply replace the roasted peanuts with sliced almonds, sunflower seeds, or even skip the ears altogether. The fudge mice will still be just as charming and utterly delicious without the nuts, ensuring everyone can enjoy this festive treat!

Delightful Strawberry and Chocolate Fudge Mice for Halloween Fun
Ingredients
Equipment
Method
- Start by greasing a plate with butter to prevent sticking. In a medium saucepan, combine sweetened condensed milk and sifted cocoa powder. Place the pan over medium heat, adding salted butter as you stir continuously. Keep mixing for about 7-8 minutes until the mixture thickens.
- Once thickened, transfer your fudge mixture onto the greased plate, spreading it evenly. Allow it to cool at room temperature or refrigerate for about 15-20 minutes to make it pliable.
- While the fudge cools, wash and dry your strawberries. Take a small portion of the cooled fudge and shape it around each strawberry to create a mouse-like figure.
- Roll each fudge-covered strawberry in grated chocolate or chocolate sprinkles for texture. Use remaining fudge to create small tails and press roasted peanuts for ears.
- Place the mice back onto the plate or serving platter and refrigerate for at least 30 minutes to help them set before serving.

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