Go Back
–+ servings
Asian Chicken Cranberry Salad

Asian Chicken Cranberry Salad That Brightens Your Meal Prep

This Asian Chicken Cranberry Salad is a vibrant mix of flavors and textures that makes a healthy meal prep option.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salads
Cuisine: Asian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 1 package Coleslaw Mix Provides crunch and structure
  • 2 cups Rotisserie Chicken Chopped
  • 1/2 cup Almonds Or cashews
  • 1/2 cup Dried Cranberries Can substitute with fresh fruits
  • 1/4 cup Diced Onion Optional, can use green onions
  • 1/2 cup Sesame Sticks Or crushed pretzels
  • 1/4 cup Cilantro Optional
  • 1/2 cup Mandarin Oranges Or fresh orange segments
  • 2 tablespoons Sesame Seeds Or poppy seeds

Equipment

  • large serving bowl
  • Mixing bowl
  • Serving spoons

Method
 

Step-by-Step Instructions for Asian Chicken Cranberry Salad
  1. Spread coleslaw mix in a large serving bowl.
  2. Layer chopped rotisserie chicken over the coleslaw mix.
  3. Add crunchy almonds or cashews on top.
  4. Scatter dried cranberries over the salad.
  5. Optionally add diced onions or green onions.
  6. Sprinkle sesame sticks over the salad.
  7. Optionally add cilantro and mandarin oranges.
  8. In a separate bowl, whisk together olive oil, balsamic vinegar, soy sauce, minced garlic, honey, grated ginger, toasted sesame oil, and water.
  9. Drizzle dressing over the salad and toss gently.
  10. Serve immediately for the best taste.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 500mgPotassium: 300mgFiber: 4gSugar: 8gVitamin A: 15IUVitamin C: 20mgCalcium: 5mgIron: 10mg

Notes

Best enjoyed immediately; store dressing separately to maintain freshness.

Tried this recipe?

Let us know how it was!