Go Back
+ servings
Raspberry Lemonade Slushie

Chill Out with This Berry-licious Raspberry Lemonade Slushie

Enjoy a refreshing Raspberry Lemonade Slushie, the perfect summer drink with sweet raspberries and tart lemon.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Calories: 120

Ingredients
  

For the Slushie
  • 2 cups Frozen Raspberries These provide natural sweetness and vibrant color; feel free to swap them for frozen strawberries or mixed berries.
  • 1 cup Fresh Lemon Juice Always opt for freshly squeezed lemon juice to enhance the flavor and bring out that zesty tartness.
  • 0.5 cup Sugar This sweetens the slushie, balancing the lemon’s tang; adjust it according to your personal preference for sweetness.
  • 2 cups Ice Cubes Essential for creating that slushy texture, ensure they’re blended thoroughly for a smooth consistency.
Optional Add-ins
  • 1 splash Vodka For an adult version, adding a splash of vodka makes this Raspberry Lemonade Slushie an exciting cocktail option!
  • 1 splash Pineapple Juice Add a splash to give your slushie a tropical twist that pairs beautifully with the lemon and raspberries.

Equipment

  • blender

Method
 

Step-by-Step Instructions
  1. In a high-powered blender, combine 2 cups of frozen raspberries, 1 cup of freshly squeezed lemon juice, and ½ cup of sugar. Add 2 cups of ice cubes for that perfect slushy texture. Blend on high speed for about 30 seconds, or until the mixture is smooth and vibrantly pink, resembling a soft sorbet.
  2. After blending your Raspberry Lemonade Slushie, taste the mixture to ensure it’s just right. If you crave a little more sweetness, gradually add up to 2 tablespoons of sugar, blending for an additional 10 seconds after each addition.
  3. Once the slushie is perfectly blended, grab your chilled glasses to serve this refreshing drink. Pour the vibrant blend into each glass, filling them about three-quarters full.
  4. For an extra special touch, consider garnishing your Raspberry Lemonade Slushie with fresh raspberries or a sprig of mint.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gProtein: 1gPotassium: 140mgFiber: 2gSugar: 25gVitamin C: 30mgCalcium: 2mg

Notes

For the best flavor, use frozen raspberries instead of fresh ones and always opt for freshly squeezed lemon juice. Serve immediately for optimal taste and texture.

Tried this recipe?

Let us know how it was!