Go Back
–+ servings
Chicken Alfredo Tater Tot Casserole

Creamy Chicken Alfredo Tater Tot Casserole for Cozy Nights

Savor the creamy Chicken Alfredo Tater Tot Casserole, a quick dinner filled with tender chicken, rich Alfredo sauce, and crispy tater tots—a family favorite sure to please even the pickiest eaters.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 3 cups Cooked Chicken Shredded rotisserie chicken is best.
  • 2 cups Alfredo Sauce Store-bought or homemade.
  • 32 ounces Frozen Tater Tots
  • 2 cups Shredded Cheese Mozzarella or a cheese blend.
Optional Veggies
  • 1 cup Sautéed Spinach
  • 1 cup Bell Peppers

Equipment

  • Oven
  • Large Mixing Bowl
  • Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded cooked chicken with the Alfredo sauce, stirring until evenly coated.
  3. Layer the frozen tater tots over the chicken and Alfredo mixture in the baking dish.
  4. Sprinkle shredded cheese generously on top of the tater tots.
  5. Bake for 25–30 minutes until the tater tots are golden brown and the cheese is bubbling.
  6. Let it cool for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 90mgSodium: 1000mgPotassium: 600mgFiber: 4gSugar: 2gVitamin A: 15IUVitamin C: 25mgCalcium: 25mgIron: 10mg

Notes

Opt for rotisserie chicken for quicker prep. A homemade Alfredo sauce can elevate the flavor. Ensure tater tots cover evenly for best results.

Tried this recipe?

Let us know how it was!