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–+ servings
Creamy Crack Chicken Gnocchi

Creamy Crack Chicken Gnocchi: Your New Comfort Food Obsession

Experience the rich flavors of Creamy Crack Chicken Gnocchi, a comforting dish that blends tender gnocchi with savory chicken and creamy sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Gnocchi
  • 1 package gnocchi opt for store-bought for convenience
For the Chicken and Sauce
  • 1 pound chicken cut into bite-sized pieces
  • 8 ounces cream cheese feel free to substitute with Greek yogurt for lighter option
  • 2 cups chicken broth using low-sodium makes it heart-healthy
  • 2 cups spinach can swap for kale or omit if desired
For the Finish
  • 1 cup cheddar cheese any melting cheese will work
  • 1 cup bacon bits opt for turkey bacon for a leaner option
  • 2 tablespoons olive oil for sautéing the chicken

Equipment

  • large skillet

Method
 

Step‑by‑Step Instructions
  1. Prepare Ingredients: Gather all your ingredients, cut chicken into bite-sized pieces, and rinse spinach.
  2. Sauté Chicken: Heat a large skillet over medium-high heat and add olive oil. Add chopped chicken and sauté for 5–7 minutes until golden brown.
  3. Add Creaminess: Reduce heat to medium, mix in cream cheese and chicken broth, stirring for 3–5 minutes until smooth.
  4. Incorporate Gnocchi and Spinach: Add gnocchi and spinach to the skillet, stir gently, cover, and simmer for 5–7 minutes.
  5. Add Cheddar and Bacon Bits: Uncover, sprinkle cheddar and bacon bits, mix until cheese is melted.
  6. Serve Hot: Serve the dish hot, garnished with additional cheese or fresh herbs if desired.

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 350IUVitamin C: 20mgCalcium: 300mgIron: 2mg

Notes

This recipe is perfect for meal prep and leftovers, storing beautifully in the fridge for up to 3 days and can be frozen for up to 3 months.

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