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Feta Rolls with Chili Honey

Crispy Feta Rolls with Chili Honey for Irresistible Flavor

Discover the delightful flavors of Feta Rolls with Chili Honey, combining creamy feta and crispy phyllo for a perfect appetizer.
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 6 rolls
Course: Appetizers
Cuisine: Mediterranean
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 1 pack Phyllo Pastry Creates an ultra-thin, crunchy shell.
  • 8 oz Feta Cheese Provides a creamy and tangy flavor.
  • 1/4 cup Fresh Dill Adds fragrant flavor.
  • 1/4 cup Fresh Mint Can substitute with dried mint.
  • 1 tbsp Lemon Zest Brightens the flavors.
  • 1/2 tsp Black Pepper Infuses subtle warmth.
  • 1/4 cup Olive Oil Ensures phyllo layers are flaky.
For the Chili Honey Drizzle
  • 1/2 cup Honey Sweet base for the chili honey.
  • 1 tbsp Chili Flakes Adds gentle spice.
  • 1 tbsp Lemon Juice Brightens the honey drizzle.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing bowl
  • pastry brush
  • Sharp Knife
  • Small Saucepan

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Combine crumbled feta cheese, chopped dill, mint, lemon zest, and black pepper in a bowl.
  3. Layer a sheet of phyllo pastry, brush with olive oil, and layer another sheet on top.
  4. Cut the layered phyllo sheets into four equal strips lengthwise.
  5. Fill one end of each phyllo strip with 1 tablespoon of the feta mixture and fold the edges.
  6. Roll the phyllo strip tightly from the filling end to secure.
  7. Arrange them seam-side down on the prepared baking sheet and brush the tops with olive oil.
  8. Bake for 18-20 minutes until golden brown and crispy.
  9. While baking, heat honey with chili flakes and lemon juice until runny.
  10. Drizzle the warm chili honey over the rolls before serving.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 5gVitamin A: 5IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Best served warm for maximum flavor and texture.

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