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–+ servings
Crockpot Chicken Tacos

Crockpot Chicken Tacos for Effortless Weeknight Flavor

Enjoy effortless Crockpot Chicken Tacos that offer delicious flavor with minimal effort, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds boneless skinless chicken breasts
  • 1 cup chicken broth or vegetable broth for a lighter option
For the Spices
  • 2 tablespoons chili powder adjust for spice preference
  • 1 teaspoon cumin no direct substitute
  • 1 teaspoon paprika smoked paprika for richer flavor
  • 1 teaspoon garlic powder fresh garlic can be used
  • 1 teaspoon onion powder fresh onions are a substitute
For Added Flavor
  • 1 cup salsa or a fresh tomato mix
  • 2 tablespoons lime juice optional but recommended

Equipment

  • Crockpot

Method
 

Preparation Steps
  1. Place chicken breasts into the crockpot and season with chili powder, cumin, paprika, garlic powder, and onion powder.
  2. Spread salsa over the chicken, drizzle lime juice on top, and pour in chicken broth.
  3. Cover and cook on low for 4 to 6 hours or high for 3 to 4 hours.
  4. Remove chicken and shred it before returning it to the crockpot.
  5. Let it absorb flavors for a few minutes before serving.
  6. Assemble tacos with shredded chicken and desired toppings.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 10gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 300mgPotassium: 600mgFiber: 2gSugar: 1gVitamin A: 2IUVitamin C: 4mgCalcium: 4mgIron: 6mg

Notes

These tacos are highly customizable with various toppings. Pair with guacamole for extra flavor.

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