Decadent Caramel Brûlée Latte You Can Make at Home

Decadent Caramel Brûlée Latte You Can Make at Home

Indulge in a cozy Homemade Caramel Brûlée Latte with rich espresso and buttery caramel syrup.

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 1 cup

Course: Drinks

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Latte

1 cup Whole Milk Any milk of choice can work.
2 tablespoons Caramel Syrup Can swap for caramel sauce or sugar-free syrup.
1 shot Espresso Can substitute with hot brewed coffee.

For Topping

2 tablespoons Whipped Cream Consider whipped coconut cream for dairy-free.
1 tablespoon Toffee Bits Crushed nuts can be a substitute.

Equipment

Saucepan
espresso machine
whisk
coffee mug

Method

Step-by-Step Instructions

Prepare the Caramel Milk: Heat whole milk and caramel syrup in a saucepan over medium heat until steaming, then whisk until frothy.
Brew the Espresso: Brew a strong espresso or hot brewed coffee.
Combine the Ingredients: Pour espresso into a mug, add frothy caramel milk and stir gently.
Add the Toppings: Top with whipped cream and sprinkle toffee bits.
Serve and Savor: Enjoy your homemade Caramel Brûlée Latte warm.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 400mgSugar: 30gVitamin A: 15IUCalcium: 250mgIron: 0.5mg

Notes

This latte is perfect for busy mornings and can be customized with different milks and toppings.

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