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Decadent Oven-Baked S'Mores for Cozy Nights In

Enjoy the delightful combination of graham crackers, gooey marshmallows, and rich chocolate in these Oven-Baked S’Mores—a perfect treat for any season.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Cooling Time 1 minute
Total Time 16 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 sheets Graham crackers these provide the perfect crunchy foundation
  • 2 tablespoons Butter melted, enhances flavor
For the Filling
  • 2 bars Milk chocolate opt for your favorite brand
  • 10 large Marshmallows for the best melt
Optional Toppings
  • 1/2 cup Chocolate chips sprinkle extra chips on top
  • 2 tablespoons Peanut butter for a nutty flavor

Equipment

  • Oven
  • Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Line the baking dish with a layer of graham crackers.
  2. Melt about 2 tablespoons of butter and brush it over the graham crackers.
  3. Break your favorite milk chocolate bars into squares and layer them over the graham crackers.
  4. Place large marshmallows closely packed on top of the chocolate layer.
  5. Bake for about 8-10 minutes until marshmallows are golden-brown.
  6. Let cool for a minute, then cut into squares and serve warm.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 120mgPotassium: 40mgFiber: 1gSugar: 10gVitamin A: 100IUCalcium: 30mgIron: 1mg

Notes

Ensure even layers of chocolate and marshmallows for balanced flavors. Store leftovers in an airtight container at room temperature for up to 2 days.

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