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Mini Caprese Bites

Delicious Mini Caprese Bites Ready in Just 15 Minutes

These Mini Caprese Bites are a vibrant, gluten-free appetizer that combines cherry tomatoes, basil, and mozzarella for a refreshing party favorite.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 150

Ingredients
  

For the Bites
  • 1 cup Cherry Tomatoes Use ripe, uniform-sized tomatoes.
  • 1 cup Fresh Basil Leaves Opt for bright, aromatic leaves.
  • 1 cup Mini Mozzarella Balls Substitute with fresh mozzarella cubes if preferred.
For the Drizzle
  • 2 tablespoons Balsamic Glaze Adds a sweet and tangy touch.
  • 1 tablespoon Olive Oil Extra virgin is the best choice.
  • to taste Salt Essential for flavor.
  • to taste Black Pepper Essential for flavor.

Equipment

  • toothpicks

Method
 

Step-by-Step Instructions
  1. Start by rinsing and drying your cherry tomatoes and fresh basil leaves thoroughly. Drain the mini mozzarella balls and blot away excess moisture.
  2. Skewer a cherry tomato first, followed by a fresh basil leaf and a mini mozzarella ball on a toothpick.
  3. Continue assembling the remaining Mini Caprese Bites until all ingredients are used.
  4. Drizzle the assembled Mini Caprese Bites with olive oil and season with salt and black pepper.
  5. Just before serving, drizzle balsamic glaze over the Mini Caprese Bites.

Nutrition

Serving: 3bitesCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 10mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Use only the freshest ingredients for the best flavor. Keep the bites separate if storing leftovers to prevent sogginess.

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