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Dolly’s Chicken and Stuffing Casserole

Dolly’s Chicken and Stuffing Casserole: Cozy Family Comfort

Dolly’s Chicken and Stuffing Casserole is a comforting dish full of creamy chicken and savory stuffing, perfect for family dinners.
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Prep Time 10 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 3 cups Shredded Chicken Use rotisserie chicken for easy prep
  • 1 can Cream of Chicken Soup Can substitute with cream of mushroom soup
  • 1 cup Sour Cream Or use Greek yogurt for a lighter option
  • 1 teaspoon Garlic Powder Can use fresh minced garlic instead
  • 1 teaspoon Onion Powder Sautéed yellow onion can be used
  • 1 teaspoon Salt Adjust according to taste
  • 1 teaspoon Pepper Adjust according to taste
  • 1 box Dry Stuffing Mix Try whole grain or herb-flavored mixes
  • 1/2 cup Butter Melted; olive oil is a lighter substitute
  • 1 cup Chicken Broth Add gradually to desired moisture level
For Added Nutrition
  • 1 cup Frozen Peas or Carrots Add for color and nutrition

Equipment

  • 9x13-inch baking dish
  • Mixing bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine shredded chicken, cream of chicken soup, and sour cream.
  3. Add garlic powder, onion powder, salt, and pepper to the chicken mixture, and stir until evenly mixed.
  4. Spread the chicken mixture into the bottom of your prepared baking dish.
  5. In a separate bowl, combine dry stuffing mix with melted butter, then stir in chicken broth.
  6. Spread the prepared stuffing over the chicken mixture in the baking dish.
  7. Bake uncovered in the preheated oven for 35 to 40 minutes until golden brown.
  8. Let the casserole cool for about 5 to 10 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 10IUVitamin C: 4mgCalcium: 6mgIron: 8mg

Notes

Using fresh shredded chicken enhances both texture and flavor. Consider mixing in frozen veggies for extra nutrition.

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