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–+ servings
Easter Dirt Cups

Easter Dirt Cups That Kids Will Love: A No-Bake Delight

Easter Dirt Cups are a fun, no-bake dessert with layers of silky pudding and crushed Oreos that kids will love.
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Prep Time 20 minutes
Chilling Time 1 hour
Total Time 1 hour 20 minutes
Servings: 6 cups
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pudding Layers
  • 1 box Vanilla Instant Pudding Mix Swap for chocolate or cheesecake pudding if desired.
  • 2 cups Cold Milk Whole milk adds richness.
  • As needed Food Coloring Use natural dyes for a healthier twist.
  • 1 cup Cool Whip (or Whipped Topping) Homemade whipped cream is an alternative.
For the Crunchy Base
  • 16 Oreo Cookies Can substitute with chocolate wafer cookies or graham crackers.
For the Decorative Touch
  • 1 cup Shredded Coconut Can dye green for extra festive flair.
  • As needed Festive Easter Candies Choose small candies like mini eggs or Peeps.

Equipment

  • Medium bowl
  • whisk
  • Spatula
  • food processor or zip-top bag
  • serving cups or jars

Method
 

Step-by-Step Instructions
  1. Prepare the Pudding: In a medium bowl, whisk together the vanilla instant pudding mix and cold milk for about 2 minutes. Let the pudding set for 5 minutes.
  2. Color the Pudding: Divide the pudding into bowls based on how many colors you'd like, then add food coloring and mix until vibrant.
  3. Fold in Cool Whip: Gently fold in Cool Whip into each bowl of colored pudding, preserving the light and fluffy texture.
  4. Crush Oreos: Separate the cookie halves, crush them into fine crumbs to create the 'dirt' base.
  5. Assemble Dirt Cups: Layer crushed Oreos and colored pudding mixtures in serving cups, finishing with a sprinkle of crushed Oreos.
  6. Chill: Cover the cups and refrigerate for at least 1 hour to meld flavors and set the pudding further.
  7. Color Coconut: Mix shredded coconut with green food coloring to mimic grass for decoration.
  8. Decorate and Serve: Top the chilled cups with colored coconut and festive candies before serving.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 45gProtein: 3gFat: 15gSaturated Fat: 8gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

For an authentic 'dirt' look, ensure crushed Oreos are the top layer. Assemble the cups a day in advance for convenience; just add toppings before serving.

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