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–+ servings
Easy Halloween Witch Cookies

Easy Halloween Witch Cookies That Kids Will Love

Get into the Halloween spirit with these Easy Halloween Witch Cookies, a fun treat for kids and adults alike.
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Prep Time 15 minutes
Cook Time 10 minutes
Setting Time 10 minutes
Total Time 35 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 24 cookies Fudge Striped Cookies or vanilla wafers as an alternative
  • 24 pieces Hershey's Kisses unwrapped
For the Decoration
  • 1 tube Purple or Green Frosting gel frosting preferred
  • 1/4 cup Crushed Nuts optional

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Non-stick pan
  • Piping bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and lay out parchment paper on a baking sheet. Flip fudge-striped cookies over, stripe-side down.
  2. Heat a non-stick pan over medium-low heat. Unwrap Hershey's Kisses and place on the pan for about 10-15 seconds until the bottom just begins to soften.
  3. Place each melted Kiss in the center of a fudge-striped cookie and press gently to create witch hats.
  4. Pipe decorative frosting around the base of each melted Hershey Kiss to add flair.
  5. Allow frosting to set for a few minutes or refrigerate for about 10 minutes.
  6. Serve cookies immediately or store in an airtight container.

Nutrition

Serving: 1cookieCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 4gSaturated Fat: 1.5gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 60mgPotassium: 20mgSugar: 8gIron: 2mg

Notes

These cookies are a perfect fun activity to do with kids, allowing them to express creativity with decorations.

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