Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the honey, BBQ sauce, chicken broth, and minced garlic. Whisk until smooth.
- Grease a baking dish with olive oil.
- Toss the chicken thighs in half of the honey BBQ sauce and arrange them in the baking dish. Pour remaining sauce over the chicken.
- Bake for 35-40 minutes, basting halfway through.
- Let the dish rest for about 5 minutes before serving.
- Plate rice and top with glazed chicken, drizzling leftover sauce over for flavor.
Nutrition
Notes
For enhanced flavor, marinate the chicken in the sauce a day in advance.
