Ingredients
Equipment
Method
Cooking Instructions
- Marinate chicken in buttermilk for at least 30 minutes.
- Mix flour, paprika, garlic powder, salt, and pepper for coating.
- Dredge marinated chicken in coating mixture, shaking off excess flour.
- Heat oil to 350°F and fry chicken for 5-7 minutes until golden brown.
- Mix honey, hot sauce, and melted butter for glaze.
- Brush glaze over fried chicken tenders.
- Preheat oven to 375°F for baked macaroni and cheese.
- Make roux with melted butter and flour, then whisk in milk until thick.
- Melt cheddar and mozzarella into the cheese sauce.
- Combine cheese sauce with cooked macaroni.
- Transfer to baking dish, top with cheese, and bake for 20 minutes.
Nutrition
Notes
This recipe for Hot Honey Chicken Tenders with Baked Mac and Cheese promises your family a comforting meal to remember.
