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–+ servings
Creamy Smash Burger Sauce

Indulge in Creamy Smash Burger Sauce for Flavorful Fun

This creamy Smash Burger Sauce elevates your burgers with tangy goodness, making it a must-try for flavorful fun.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Sauces
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup mayonnaise Greek yogurt can be used for a lighter alternative.
  • 1/4 cup ketchup Pick your favorite brand for the best results.
  • 2 tablespoons yellow mustard Dijon mustard can be used for a fancier option.
For the Seasoning
  • 2 teaspoons Worcestershire Sauce Soy sauce works as a unique substitution.
  • 1 teaspoon garlic powder Fresh minced garlic intensifies the taste.
  • 1 teaspoon paprika Smoked paprika can enhance the overall flavor.
For a Crunchy Finish
  • 1/2 cup chopped pickles or relish Dill pickles are perfect for a classic touch.

Equipment

  • Mixing bowl
  • whisk

Method
 

Step-by-Step Instructions
  1. Gather all ingredients including mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, paprika, and optional chopped pickles or relish.
  2. In a mixing bowl, add 1 cup of mayonnaise, 1/4 cup of ketchup, and 2 tablespoons of yellow mustard. Mix vigorously for about 1–2 minutes until smooth and creamy.
  3. Stir in 2 teaspoons of Worcestershire sauce, 1 teaspoon of garlic powder, and 1 teaspoon of paprika, whisking for another 1–2 minutes until well incorporated.
  4. Cover with plastic wrap or transfer to an airtight container and refrigerate for at least 1 hour.
  5. After chilling, stir the sauce and serve generously on freshly cooked burgers or as a dip for fries or vegetables.

Nutrition

Serving: 2tablespoonsCalories: 120kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 10mgSodium: 150mgPotassium: 20mgSugar: 1gVitamin A: 200IUCalcium: 10mg

Notes

Feel free to customize the sauce with your favorite spices or herbs for a personal touch. Store in an airtight container for up to 1 week in the refrigerator.

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