Go Back
+ servings
Brown Sugar Peach Cobbler

Irresistible Brown Sugar Peach Cobbler for Summer Bliss

This Old School Easy Brown Sugar Peach Cobbler is a delightful summer dessert that showcases ripe peaches and a buttery crust.
Prep Time 15 minutes
Cook Time 55 minutes
Cooling Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250

Ingredients
  

Cobbler Topping
  • 1 cup All-Purpose Flour Ensure it's properly measured for best results.
  • ¾ cup Brown Sugar Dark brown sugar can enhance depth of flavor.
  • 1 tablespoon Baking Powder Acts as a leavening agent.
  • 1 teaspoon Cinnamon Adds warmth and balances the sweetness.
  • 1 teaspoon Kosher Salt Balances sweetness and enhances flavor.
  • ¾ cup Milk Can substitute with almond or oat milk.
  • 1 teaspoon Vanilla Extract Always opt for pure vanilla.
  • ½ cup Salted Butter For a lighter version, use unsalted butter if adjusting salt.
Peach Filling
  • 4 cups Sliced Ripe Peaches Can substitute with nectarines for a twist.
  • ¼ cup Brown Sugar Enhances sweetness.
  • 2 tablespoons Maple Syrup Optional but highly recommended.

Equipment

  • 9x13-inch baking dish
  • Mixing bowl
  • Saucepan
  • whisk

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C) and melt salted butter in a baking dish.
  2. Mix together flour, brown sugar, baking powder, cinnamon, and kosher salt in a bowl until well combined.
  3. Add milk and vanilla extract to dry ingredients and mix gently until combined.
  4. Toss sliced peaches with brown sugar and maple syrup in a separate bowl.
  5. Layer half of peaches in the baking dish, pour batter evenly, then top with remaining peaches.
  6. Bake for 50-55 minutes until golden brown and edges are crispy.
  7. Prepare maple butter by mixing remaining melted butter and maple syrup in a saucepan for 2 minutes.
  8. Serve warm topped with maple butter and vanilla ice cream.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 200IUVitamin C: 5mgCalcium: 70mgIron: 1mg

Notes

For best results, serve cobbler warm and ensure peaches are ripe for optimal sweetness.

Tried this recipe?

Let us know how it was!