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–+ servings
Nutter Butter Ghost Cookies

Nutter Butter Ghost Cookies That Kids Will Adore This Halloween

Delightful Nutter Butter Ghost Cookies perfect for Halloween with just four simple ingredients.
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Prep Time 15 minutes
Setting Time 10 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 12 cookies Nutter Butter Cookies Core peanut butter flavor
  • 1 cup White Candy Melts For coating; can substitute with white almond bark or white chocolate chips
For Decoration
  • 1 pack Candy Eyeballs For adding personality
  • 12 tbsp Mini Chocolate Chips For creating ghost mouths

Equipment

  • microwave
  • Baking Sheet
  • Wax Paper
  • microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Prepare your baking surface by lining a baking sheet with wax paper.
  2. Melt the white candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Dip each Nutter Butter cookie into the melted candy, covering about 70-75% of the cookie.
  4. While the coating is wet, place two candy eyeballs and one mini chocolate chip on each cookie.
  5. Transfer the decorated cookies onto the lined baking sheet and let them sit for 5 to 10 minutes to set.
  6. Serve your Nutter Butter Ghost Cookies on a festive platter for Halloween gatherings.

Nutrition

Serving: 1cookieCalories: 140kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 30mgSugar: 10gCalcium: 10mg

Notes

Ensure your workspace is clean and dry before starting. Store cookies in a sealed container at room temperature for up to 5 days.

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