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Pioneer Woman Apple Crisp

Pioneer Woman Apple Crisp: Your Ultimate Cozy Dessert Experience

This Pioneer Woman Apple Crisp showcases tender apples with a crunchy topping, making it a perfect comfort dessert for any occasion.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Apple Filling
  • 6 cups peeled and sliced apples Use firm varieties like Granny Smith or Honeycrisp.
  • 1 cup granulated sugar Adjust sweetness based on the natural sugars of apples.
  • 1 tbsp lemon juice Enhances flavor and keeps apples from browning.
  • 1 tsp ground cinnamon Infuses warm, aromatic notes.
  • 1/2 tsp ground nutmeg Optional but elevates the spice profile.
For the Topping
  • 1 cup all-purpose flour Substitute with almond flour for gluten-free.
  • 1 cup packed brown sugar Adds richness and moisture.
  • 1/2 cup rolled oats Use gluten-free oats if needed.
  • 1/2 cup cold butter, cubed Ensures a flaky topping.

Equipment

  • 9x13-inch baking dish
  • mixing bowls
  • pastry cutter

Method
 

Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, toss the apples with sugar, lemon juice, cinnamon, and nutmeg until coated.
  3. In a separate bowl, combine flour, brown sugar, and oats, then add cold butter and mix until it resembles coarse sand.
  4. Lightly grease a 9x13 inch baking dish and spread the apple mixture evenly across the bottom.
  5. Sprinkle the topping evenly over the apple mixture.
  6. Bake for 30-35 minutes until the topping is golden brown and juices are bubbling.
  7. Let it cool for about 10 minutes before serving.
  8. Scoop into bowls and add a scoop of vanilla ice cream or whipped cream on top.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 35gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 180mgFiber: 3gSugar: 18gVitamin A: 300IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Feel free to customize with nut toppings or gluten-free options.

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