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–+ servings
Drunken Noodles

Savor Bold Drunken Noodles - A Quick Thai Delight!

Enjoy the vibrant flavors of Drunken Noodles, a quick and easy Thai stir-fry that delights your palate.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 portions
Course: Dinner
Cuisine: Thai
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Noodles
  • 200 grams Rice Noodles Slightly undercook in boiling water for 2-3 minutes, then rinse in cold water.
Protein
  • 300 grams Chicken Can substitute with beef, pork, prawns, or firm tofu.
Aromatics
  • 1 cup Thai Basil Can substitute with regular basil if unavailable.
  • 3 cloves Garlic Minced for better flavor release.
Vegetables
  • 2 cups Vegetables (e.g., capsicum, zucchini, broccoli) Other quick-cooking veggies can be added.
Sauce
  • 3 tablespoons Soy Sauce
  • 2 tablespoons Oyster Sauce
  • 1 tablespoon Chilli Paste Adjust according to spice preference.
Finishing Touch
  • 2 tablespoons Chilli Oil Used as a finishing drizzle.
  • 1 tablespoon Rice Wine Vinegar Mix equal quantities before serving.

Equipment

  • wok
  • Mixing bowl
  • Large pot

Method
 

Step-by-Step Instructions
  1. Soak the rice noodles in boiling water for 2-3 minutes, then drain and rinse in cold water.
  2. In a mixing bowl, combine soy sauce, oyster sauce, and chilli paste. Whisk until smooth and set aside.
  3. Heat oil in a wok over medium-high heat. Add sliced chicken and stir-fry for about 5 minutes until cooked through.
  4. Add minced garlic and stir for 30 seconds. Then add vegetables and stir-fry for 2-3 minutes.
  5. Add soaked noodles and sauce to the pan. Toss gently for about 2 minutes until well-coated.
  6. Drizzle with chilli oil and rice wine vinegar before serving. Serve hot.

Nutrition

Serving: 1portionCalories: 450kcalCarbohydrates: 65gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 4gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 3mg

Notes

Prep all ingredients before starting to ensure a smooth cooking process. Adjust flavors as needed and enjoy fresh for the best taste.

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