Go Back
+ servings
Mediterranean Rice Bowl with Grilled Chicken Tawook Skewers

Savor Every Bite: Mediterranean Rice Bowl with Grilled Chicken Tawook Skewers

Experience the bold flavors of the Mediterranean with this quick and satisfying Mediterranean Rice Bowl with Grilled Chicken Tawook Skewers.
Prep Time 30 minutes
Cook Time 30 minutes
Marinating Time 1 hour
Total Time 2 hours
Servings: 4 bowls
Course: Dinner
Cuisine: Mediterranean
Calories: 450

Ingredients
  

For the Chicken Marinade
  • 1 pound Chicken Breast Boneless, skinless, cut into cubes
  • 1 cup Full-Fat Greek Yogurt
  • 2 tablespoons Extra Virgin Olive Oil
  • 3 cloves Garlic Cloves Minced
  • 2 tablespoons Lemon Juice Can be substituted with lime juice
  • 1 tablespoon Tomato Paste Optional
  • 1 teaspoon Paprika
  • 1 teaspoon Kosher Salt Adjust to taste
  • 1 teaspoon Dried Oregano Can use fresh herbs
For the Rice Pilaf
  • 1 cup Basmati Rice Can substitute with quinoa
  • 2 cups Chicken Broth Vegetable broth for vegetarian option
For the Salad
  • 1 medium Cucumber Diced
  • 2 medium Roma Tomatoes Diced
  • 1 tablespoon Mint or Parsley Finely chopped
For Serving
  • 4 pieces Naan or Pita Bread Gluten-free alternatives available
  • 1 cup Hummus Can substitute with tahini or tzatziki

Equipment

  • Grill
  • skewers
  • Saucepan
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Marinate the Chicken: Combine yogurt, olive oil, garlic, lemon juice, tomato paste, paprika, salt, and oregano in a bowl. Add chicken and marinate for at least 1 hour.
  2. Prepare the Rice Pilaf: Sauté onions in olive oil, add rice, toast lightly, then add broth and cook until liquid is absorbed.
  3. Grill Chicken Skewers: Thread marinated chicken onto skewers and grill for 5-7 minutes per side until cooked.
  4. Make the Cucumber-Tomato Salad: Mix cucumber, tomatoes, and herbs. Drizzle with olive oil and season to taste.
  5. Assemble the Bowls: Divide rice among bowls, top with chicken, salad, hummus, and serve with naan or pita.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 700mgPotassium: 600mgFiber: 4gSugar: 4gVitamin A: 500IUVitamin C: 25mgCalcium: 150mgIron: 3mg

Notes

Make ahead for meal prep and store components separately for optimal freshness.

Tried this recipe?

Let us know how it was!