Go Back
–+ servings
Bacon Cheeseburger Bombs

Savor Irresistible Bacon Cheeseburger Bombs for Any Occasion

These Bacon Cheeseburger Bombs are a delightful twist on a classic, perfect for gatherings with their irresistible flavors and quick prep time.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 bombs
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 pound Ground Beef Can substitute with lean turkey for a healthier option.
  • 1 cup Shredded Cheese Cheddar, mozzarella, or pepper jack can be used.
  • ¼ cup Parmesan Cheese Optional but recommended for extra richness.
  • ½ cup Onion Finely chopped; can sauté for extra flavor.
  • 2 cloves Garlic Minced; garlic powder can be used as a substitute.
  • 1 whole Egg No substitutes needed to maintain consistency.
  • ½ cup Breadcrumbs Opt for panko for extra crispiness.
  • to taste Salt Essential seasoning that elevates flavor.
  • to taste Pepper Essential seasoning that elevates flavor.
For Wrapping
  • 12 slices Bacon Raw bacon is critical for proper cooking.
Optional Add-ins
  • to taste Jalapeños Finely diced, optional for spice.
  • to taste Other Cheeses Consider swapping out for different flavors.
  • to taste Additional Vegetables Add sautéed mushrooms or caramelized onions.

Equipment

  • Oven
  • Baking Sheet
  • Mixing bowl
  • toothpicks

Method
 

Step-by-Step Instructions
  1. Prepare the Mixture: In a large bowl, combine ground beef, shredded cheese, Parmesan, finely chopped onion, minced garlic, beaten egg, breadcrumbs, and a pinch of salt and pepper. Mix gently until just combined.
  2. Shape the Bombs: Divide the mixture into 12 equal portions and shape each into a sturdy ball.
  3. Wrap in Bacon: Wrap one slice of bacon around each meatball, securing with a toothpick if needed.
  4. Bake the Bombs: Preheat the oven to 400°F, arrange the bombs on a baking sheet, and bake for 15-20 minutes until bacon is golden brown.
  5. Serve Hot: Allow to cool slightly before serving with your favorite dipping sauces.

Nutrition

Serving: 1bombCalories: 250kcalCarbohydrates: 10gProtein: 15gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 500mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 15IUVitamin C: 1mgCalcium: 10mgIron: 8mg

Notes

For best results, use thicker cuts of bacon, and avoid overmixing the filling to keep it tender. Customize with jalapeños or other ingredients as desired.

Tried this recipe?

Let us know how it was!