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Chicken Torta Sandwich

Savory Chicken Torta Sandwich: A Flavorful Twist at Home

Discover the Chicken Torta Sandwich, a satisfying and flavorful dish perfect for any meal.
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Prep Time 15 minutes
Cook Time 5 minutes
Flavor Meld Time 10 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: Mexican
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Filling
  • 2 cups shredded rotisserie chicken
  • 2 tablespoons taco seasoning adjust according to spice preference
  • 1 tablespoon lime juice freshly squeezed
For the Sandwich Assembly
  • 4 pieces crusty rolls bolillo or baguette
  • 1 cup sliced avocado
  • 1 cup sliced lettuce
  • 1 cup sliced tomatoes
  • 1/2 cup sour cream or mayonnaise or Greek yogurt for a healthier option
  • 1/4 cup pickled jalapeños

Equipment

  • Mixing bowl
  • Baking Sheet
  • Oven

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine the shredded rotisserie chicken, taco seasoning, and lime juice. Mix well and set aside.
  2. Slice the fresh vegetables and set aside on a clean plate.
  3. Preheat your oven to 350°F (175°C). Cut the rolls and lightly toast them in the oven for about 5 minutes.
  4. Spread sour cream or mayonnaise inside each roll, then layer in the chicken filling, followed by the vegetables and jalapeños.
  5. Close each sandwich carefully and serve immediately while warm.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 2mg

Notes

Customize with your favorite toppings or fillings for a personalized sandwich experience.

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