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Spicy Brazilian Coconut Chicken

Spicy Brazilian Coconut Chicken: A Quick Tropical Escape

This Spicy Brazilian Coconut Chicken recipe combines creamy coconut milk, zesty spices, and succulent chicken for a taste adventure that's both comforting and exciting.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Brazilian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Chicken Thighs boneless, skinless
For the Sauce
  • 400 ml Coconut Milk for lighter version, use light coconut milk or cream
  • 1 tablespoon Olive Oil or substitute with vegetable oil
  • 2 tablespoons Soy Sauce use low-sodium for healthier option
  • 1 tablespoon Chili Flakes adjust based on spice preference
  • 1 teaspoon Paprika smoked paprika can add an exciting twist
  • Salt to taste
  • Pepper to taste
For the Aromatics
  • 1 whole Onion finely chopped
  • 4 cloves Garlic minced
  • 1 tablespoon Ginger grated, fresh ginger is best
For Garnish
  • Fresh Cilantro optional, can substitute with parsley

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Season the chicken thighs with salt, pepper, and paprika and set aside for 10 minutes.
  2. Heat olive oil in a large skillet over medium heat and sauté chopped onion until translucent, about 3-4 minutes. Add garlic and ginger and cook for another minute until fragrant.
  3. Add seasoned chicken thighs to the skillet and sear each side for about 5-6 minutes until golden brown.
  4. Pour in coconut milk and soy sauce, and sprinkle in chili flakes. Mix well to incorporate flavors.
  5. Reduce heat to a simmer, cover the skillet, and let cook for 20-25 minutes until chicken is tender.
  6. Remove from heat, garnish with cilantro, and serve hot over jasmine rice or preferred grain.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 25gFat: 20gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 3mgCalcium: 40mgIron: 2mg

Notes

Ensure even seasoning of chicken and adjust spice levels according to preference. Use high-quality coconut milk for best results.

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